Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
26.49 |
33.3% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
11.97 |
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
26.49 |
33.3% |
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
11.97 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 galón |
mash |
Infusion |
150 °F |
152 °F |
75 min |
|
8 galón |
lavado |
Sparge |
158 °F |
158 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
71 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
corn sugar
|
|
Other |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 11.76 psi
Temp: 39 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
agua de verano 2018
"porter chivo pub" American Porter beer recipe by Cristian castro. All Grain, ABV 2.83%, IBU 38.46, SRM 41.61, Fermentables: (Pale Ale, CaraMunich I, Carapils, Chocolate, Carafa II) Hops: (Magnum, Centennial) Other: (corn sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-06 02:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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