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Monster Stout

173 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 120 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Mostro
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created Thursday June 20th 2019
1.057
1.010
6.2%
21.4
47.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg Maltear - Pilsener25 kg Pilsener 38 2 80.6%
3 kg Maltear - Negra3 kg Negra 28 560 9.7%
2 kg Flaked Oats2 kg Flaked Oats 33 2.2 6.5%
1 kg Belgian - Special B1 kg Special B 34 115 3.2%
31 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Cascade100 g Cascade Hops Pellet 7 Boil 60 min 18.2 66.7%
50 g Kent Goldings50 g Kent Goldings Hops Pellet 5 Boil 15 min 3.22 33.3%
150 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
60 L Infusion 66 °C 60 min
60 L Fly Sparge 66 °C 30 min
Starting Mash Thickness: 2 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 491 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Monster Stout" Oatmeal Stout beer recipe by Mostro. All Grain, ABV 6.18%, IBU 21.42, SRM 47.3, Fermentables: (Pilsener, Negra, Flaked Oats, Special B) Hops: (Cascade, Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-20 23:11 UTC
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