Alfon 2025 Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Alfon 2025

200 calories 20.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 44 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Thursday June 20th 2019
Similar Recipes

Passion Fruit NEIPA

by darrylsnow

OG: 1.075 FG: 1.017 ABV: 7.6% IBU: 15

Make Haze While the Sunshines

by DrCajunstyle

OG: 1.065 FG: 1.017 ABV: 6.4% IBU: 16

1.065
1.016
6.4%
16.5
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg BA Malt - Pale Ale5 kg Pale Ale 38 4 68.5%
1 kg BA Malt - Wheat Malt1 kg Wheat Malt 38 2 13.7%
1 kg Briess - Brewers Oat Flakes / Flaked oats1 kg Brewers Oat Flakes / Flaked oats 32.2 2.5 13.7%
0.30 kg BA Malt - Carapils0.3 kg Carapils 34 4 4.1%
7.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 8.8 Boil at 100 °C 60 min 16.48 100%
15 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Alfon 2025" Specialty IPA: New England IPA beer recipe by LKS. All Grain, ABV 6.43%, IBU 16.48, SRM 8.09, Fermentables: (Pale Ale, Wheat Malt, Brewers Oat Flakes / Flaked oats, Carapils) Hops: (Centennial)
Brewer's Friend Logo
Last Updated and Sharing
 
341
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-09-09 22:37 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top