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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 150 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)

Created: Wednesday June 19th 2019

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.0%

IBU (tinseth):

45.5

SRM (morey):

6.7

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	United Kingdom - Maris Otter Pale25 kg Maris Otter Pale	38	3.75	80.6%
6 kg	Flaked Oats6 kg Flaked Oats	33	2.2	19.4%
31 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
85 g	Nugget85 g Nugget Hops	Pellet	14	Boil	60 min	31.67	37.8%
56 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)56 g Mosaic LupuLN2 (Cryo) Hops	Lupulin Pellet	22	Boil	10 min	11.89	24.9%
28 g	Huell Melon28 g Huell Melon Hops	Pellet	7.2	Boil	10 min	1.95	12.4%
28 g	denali28 g denali Hops	Pellet	15.4	Boil	0 min		12.4%
28 g	Galena28 g Galena Hops	Pellet	13	Boil	0 min		12.4%
225 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
85 g	Nugget (Pellet) 85 g Nugget (Pellet) Hops	31.67	37.8%
56 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)	11.89	24.9%
28 g	Huell Melon (Pellet) 28 g Huell Melon (Pellet) Hops	1.95	12.4%
28 g	denali (Pellet) 28 g denali (Pellet) Hops		12.4%
28 g	Galena (Pellet) 28 g Galena (Pellet) Hops		12.4%
225 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
100 L	Infusion	--	66 °C	60 min
77 L	Fly Sparge	--	72 °C	--
Starting Mash Thickness: 2 L/kg

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	6 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 573 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Spring Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

229

Views

Brews

Public: Yup, Shared
Last Updated: 2019-06-26 19:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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