Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil at 208 °F
|
60 min |
7.92 |
40% |
|
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool at 208 °F
|
0 min |
7.15 |
60% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Domestic Hallertau (Pellet) 0.49999999885628 oz Domestic Hallertau (Pellet) Hops |
|
7.92 |
40% |
|
0.75 oz |
Cascade (Pellet) 0.74999999828443 oz Cascade (Pellet) Hops |
|
7.15 |
60% |
|
1.25 oz
/ $ 0.00
|
Priming
|
Method: Priming Sugar
Amount: 4.2 oz
Temp: 68 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Honey Wheat" American Wheat Beer recipe by Greg/Liz. All Grain, ABV 5.84%, IBU 15.07, SRM 3.47, Fermentables: (Pale 2-Row, Wheat, White Wheat, Honey) Hops: (Domestic Hallertau, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-15 17:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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