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Awesome Recipe

405 calories
Method: All Grain
Style: English Barleywine
Boil Time: 60 min
Batch Size: 4000 liters (fermentor volume)
Boil Size: 6000 liters
Boil Gravity: 19.3 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 405 calories (Per 355mL)
Share: <EMBED>
28.1 °P
8.4 °P
11.34%
49.58
39.19
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1925 kg Belgian - Pale Ale1925 kg Pale Ale 38 3.4 94.8%
5 kg Belgian - Roasted Barley5 kg Roasted Barley - (late addition) 30 575 0.2%
100 kg Belgian - Special B100 kg Special B 34 115 4.9%
2030 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
15000 g East Kent Goldings15000 g East Kent Goldings Hops Pellet 5 Aroma 15 min 18.05
5000 g Galena5000 g Galena Hops Pellet 13 Boil 60 min 31.53
 
Yeast
Wyeast - Munich Lager 2308
Amount:
1
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 39291 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: English Barleywine, ABV 11.34%, IBU 49.58, SRM 39.19, Fermentables: (Pale Ale, Roasted Barley, Special B) Hops: (East Kent Goldings, Galena)
This recipe is shared.
Recipe QR Code
View Count: 19
Brew Count: 0
Last Updated: 2019-06-09 19:15 UTC
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