Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
599 g |
Centennial599 g Centennial Hops |
|
Leaf/Whole |
6 |
Boil
|
40 min |
11.67 |
56.2% |
|
277 g |
Cascade277 g Cascade Hops |
|
Leaf/Whole |
5.7 |
Boil
|
15 min |
2.9 |
26% |
|
190 g |
Mandarina Bavaria190 g Mandarina Bavaria Hops |
|
Leaf/Whole |
8.7 |
Boil
|
10 min |
2.22 |
17.8% |
|
1,066 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
388 L |
|
Infusion |
-- |
44 °C |
15 min |
|
|
|
Temperature |
-- |
67 °C |
70 min |
|
|
|
Temperature |
-- |
72 °C |
15 min |
|
296 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.98 L/kg
|
Target Water Profile
Balanced Profile
"guevo pelao" Cream Ale beer recipe by adolf hitler. All Grain, ABV 5.52%, IBU 16.78, SRM 7.74, Fermentables: (Pilsner, CaraMunich I, CaraMunich II) Hops: (Centennial, Cascade, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-04 16:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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