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Flanders red

188 calories
Method: All Grain
Style: Flanders Red Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Source:
Calories: 188 calories (Per 355mL)
Share: <EMBED>
1.057
1.014
5.63%
23.85
13.78
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.6 kg Weyermann - CaraAroma0.6 kg CaraAroma 36 26 10.3%
0.4 kg American - Caramel / Crystal 60L0.4 kg Caramel / Crystal 60L 34 60 6.9%
2 kg Simpsons - Finest Pale Ale Maris Otter2 kg Finest Pale Ale Maris Otter 37 2.6 34.5%
2.5 kg German - Bohemian Pilsner2.5 kg Bohemian Pilsner 38 1.9 43.1%
0.3 kg American - Caramel / Crystal 90L0.3 kg Caramel / Crystal 90L 33 90 5.2%
5.8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
5 g Yakima Valley - BRU-15 g BRU-1 Hops Pellet 16 Boil 60 min 8.11
5 g Yakima Valley - BRU-15 g BRU-1 Hops Pellet 16 Boil 10 min 2.94
20 g Yakima Valley - BRU-120 g BRU-1 Hops Pellet 16 Whirlpool 0 min 12.8
 
Yeast
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Já, Method: All Grain, Style: Flanders Red Ale, ABV 5.63%, IBU 23.85, SRM 13.78, Fermentables: (CaraAroma, Caramel / Crystal 60L, Finest Pale Ale Maris Otter, Bohemian Pilsner, Caramel / Crystal 90L) Hops: (BRU-1)
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View Count: 29
Brew Count: 0
Last Updated: 2019-07-09 15:35 UTC
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