Bluebird Beer Recipe | All Grain Best Bitter | Brewer's Friend
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Bluebird

131 calories 13.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Thursday May 30th 2019
1.040
1.010
4.0%
37.6
6.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Maris Otter Pale8 lb Maris Otter Pale 38 3.75 91.4%
0.50 lb United Kingdom - Crystal 45L0.5 lb Crystal 45L 34 45 5.7%
0.25 lb Torrified Wheat0.25 lb Torrified Wheat 36 2 2.9%
8.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Boil 60 min 30.97 33.3%
1 oz Mt Hood1 oz Mt Hood Hops Leaf/Whole 4 Boil 15 min 6.57 33.3%
1 oz Mt Hood1 oz Mt Hood Hops Leaf/Whole 4 Dry Hop 0 days 33.3%
3 oz / 0.00
 
Yeast
White Labs - Bedford British WLP006
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Boulder City Tap
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bluebird" Best Bitter beer recipe by MT. All Grain, ABV 4%, IBU 37.55, SRM 6.65, Fermentables: (Maris Otter Pale, Crystal 45L, Torrified Wheat) Hops: (Challenger, Mt Hood)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-04 19:09 UTC
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