Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Fuggles8 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
24.85 |
66.7% |
|
4 g |
East Kent Goldings4 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
10.76 |
33.3% |
|
12 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.2 L |
2.5L lost to absorption |
Infusion |
57 °C |
55 °C |
10 min |
|
|
|
Infusion |
63 °C |
63 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: sucrose
Amount: 141.5 g
Temp: 20 °C
CO2 Level: 4.4 Volumes |
Target Water Profile
Balanced Profile
"Best Bitter" Best Bitter beer recipe by Leyland. All Grain, ABV 4.58%, IBU 35.61, SRM 14.62, Fermentables: (Finest Pale Ale Golden Promise, Crystal T50, Chocolate Malt) Hops: (Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-19 23:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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