mosaic citra Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

mosaic citra

252 calories 24.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.58 gallons
Post Boil Size: 6.05 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 252 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Monday May 20th 2019
1.076
1.017
7.7%
66.3
5.1
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb US - Pale 2-Row12 lb Pale 2-Row 37 1.8 70.6%
2.50 lb Weyermann - Carafoam2.5 lb Carafoam 34.5 2.2 14.7%
2.50 lb Rolled Oats2.5 lb Rolled Oats 33 2.2 14.7%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Nelson Sauvin (12.5 AA)0.75 oz Nelson Sauvin (12.5 AA) Hops Pellet 12.5 Mash at 185 °F 0 min 5.41 5.2%
0.75 oz Citra (11 AA)0.75 oz Citra (11 AA) Hops Pellet 11 Mash 0 min 4.76 5.2%
0.85 oz Columbus (15 AA)0.85 oz Columbus (15 AA) Hops Pellet 15 Boil 60 min 36.92 5.9%
2 oz Citra (11 AA)2 oz Citra (11 AA) Hops Pellet 11 Whirlpool at 175 °F 0 min 8.99 13.9%
2 oz Mosaic (12.5 AA)2 oz Mosaic (12.5 AA) Hops Pellet 12.5 Whirlpool at 175 °F 0 min 10.21 13.9%
4 oz Citra (11 AA)4 oz Citra (11 AA) Hops Pellet 11 Dry Hop 0 days 27.9%
4 oz mosaic4 oz mosaic Hops Pellet 12.5 Dry Hop 0 days 27.9%
14.35 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Strike 163 °F 152 °F 60 min
1.5 gal Sparge 70 °F 190 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
 
Other Ingredients
Amount Name Cost Type Use Time
8 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - DIPA Ale OYL-052
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium-low
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 384 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 5 10 150 150 100
Mash Chemistry and Brewing Water Calculator
"mosaic citra" Specialty IPA: New England IPA beer recipe by Brewer #199263. All Grain, ABV 7.69%, IBU 66.3, SRM 5.06, Fermentables: (Pale 2-Row, Carafoam, Rolled Oats) Hops: (Nelson Sauvin (12.5 AA), Citra (11 AA), Columbus (15 AA), Mosaic (12.5 AA), mosaic) Other: (Lactic acid)
Brewer's Friend Logo
Last Updated and Sharing
 
505
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-17 22:37 UTC
NEW Water Requirements:
mosaic citra
Equipment Profile Used

System Default

Close
Print
Water Requirements:
mosaic citra
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information