Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Bravo3 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
58.64 |
75% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
|
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Bravo (Pellet) 2.9999999931377 oz Bravo (Pellet) Hops |
|
58.64 |
75% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
|
25% |
|
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Oyster stout" American Stout beer recipe by Erick and Larson. All Grain, ABV 4.96%, IBU 58.64, SRM 35.23, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Roasted Barley, Chocolate, Maltodextrin) Hops: (Bravo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-08 20:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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