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Pilsner

163.24 calories 14.43 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 480 gallons (fermentor volume)
Pre Boil Size: 500 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Tuesday April 30th 2019
1.050
1.009
5.45%
21.61
3.38
5.75
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
599.11 lb American - Pilsner599.11 lb Pilsner 37 1.8 77%
98.41 lb American - Carapils (Dextrine Malt)98.41 lb Carapils (Dextrine Malt) 33 1.8 12.6%
80.68 lb American - Vienna80.68 lb Vienna 35 4 10.4%
778.2 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 lb Magnum1.5 lb Magnum Hops Pellet 15 Boil 60 min 14.51 42.9%
1 lb Sterling1 lb Sterling Hops Pellet 8.7 Boil 30 min 4.31 28.6%
1 lb Sterling1 lb Sterling Hops Pellet 8.7 Boil 15 min 2.78 28.6%
3.5 lbs / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 33762 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Richmond, VA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: International Pale Lager, ABV 5.45%, IBU 21.61, SRM 3.38, Fermentables: (Pilsner, Carapils (Dextrine Malt), Vienna) Hops: (Magnum, Sterling)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-16 16:58 UTC
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