Fermentation History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
28.36 |
16.7% |
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
5 min |
5.65 |
16.7% |
|
2 oz |
Crystal2 oz Crystal Hops |
|
Pellet |
4.3 |
Whirlpool
|
20 min |
11.71 |
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
34.01 |
33.4% |
|
2 oz |
Crystal (Pellet) 1.9999999954251 oz Crystal (Pellet) Hops |
|
11.71 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.3 gal |
|
Decoction |
-- |
150 °F |
60 min |
|
4.5 gal |
|
Fly Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Sweet Orange Peel
|
|
Spice |
Whirlpool |
20 min. |
Target Water Profile
Efland Well
"First Squeeze Clone" American Wheat or Rye Beer recipe by Altantic Brew Supply. All Grain, ABV 5.88%, IBU 45.72, SRM 5.5, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 20L) Hops: (Magnum, Crystal) Other: (Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-09 19:32 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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