Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Challenger4 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
20.96 |
34% |
|
6 g |
Hallertau Hersbrucker6 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
50 min |
13.82 |
51.1% |
|
1.75 g |
Hallertau Hersbrucker1.75 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Whirlpool at 92 °C
|
0 min |
0.49 |
14.9% |
|
11.75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
|
Decoction |
-- |
67 °C |
60 min |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Agua Viva
"IPA SUN" Bohemian Pilsener beer recipe by Douglas. BIAB, ABV 5.03%, IBU 35.27, SRM 4.22, Fermentables: (Pilsner, CaraHell) Hops: (Challenger, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-11 16:41 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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