Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.38 oz |
Magnum0.38 oz Magnum Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
18.56 |
27.5% |
|
0.50 oz |
Tettnang0.5 oz Tettnang Hops |
|
Pellet |
4 |
Boil
|
15 min |
4.11 |
36.2% |
|
0.50 oz |
Tettnang0.5 oz Tettnang Hops |
|
Pellet |
4 |
Aroma
|
0 min |
|
36.2% |
|
1.38 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.38 oz |
Magnum (Pellet) 0.37999999913078 oz Magnum (Pellet) Hops |
|
18.56 |
27.5% |
|
1 oz |
Tettnang (Pellet) 0.99999999771257 oz Tettnang (Pellet) Hops |
|
4.11 |
72.4% |
|
1.38 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.12 qt |
|
Infusion |
-- |
150 °F |
75 min |
Starting Mash Thickness:
1.37 qt/lb
|
Target Water Profile
Balanced Profile
"Munich Helles" Munich Helles beer recipe by Anonymous. All Grain, ABV 4.68%, IBU 22.67, SRM 3.51, Fermentables: (Pilsner, Vienna, CaraFoam, Melanoidin) Hops: (Magnum, Tettnang)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-29 18:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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