Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.50 kg |
Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar) - (late boil kettle addition) |
|
41 |
1 |
8.3% |
|
0.50 kg |
Maltodextrin0.5 kg Maltodextrin - (late boil kettle addition) |
|
39 |
0 |
8.3% |
|
4.50 kg |
United Kingdom - Pale 2-Row4.5 kg United Kingdom - Pale 2-Row |
|
38 |
2.9 |
75% |
|
0.50 kg |
German - Melanoidin0.5 kg German - Melanoidin |
|
37 |
25 |
8.3% |
|
6 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Magnum17 g Magnum Hops |
|
Pellet |
10.2 |
Boil
|
60 min |
23.16 |
6.9% |
|
40 g |
Azacca40 g Azacca Hops |
|
Pellet |
10.5 |
Aroma at 80 °C
|
0 min |
|
16.2% |
|
50 g |
Mosiac50 g Mosiac Hops |
|
Pellet |
11.4 |
Aroma at 80 °C
|
0 min |
|
20.2% |
|
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
13.1 |
Dry Hop
|
4 days |
|
12.1% |
|
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
12.1% |
|
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
13.1 |
Dry Hop
|
1 days |
|
12.1% |
|
50 g |
Mosiac50 g Mosiac Hops |
|
Pellet |
11.4 |
Dry Hop
|
1 days |
|
20.2% |
|
247 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 g |
Magnum (Pellet) 17 g Magnum (Pellet) Hops |
|
23.16 |
6.9% |
|
40 g |
Azacca (Pellet) 40 g Azacca (Pellet) Hops |
|
|
16.2% |
|
100 g |
Mosiac (Pellet) 100 g Mosiac (Pellet) Hops |
|
0 |
40.4% |
|
60 g |
Azacca (Pellet) 60 g Azacca (Pellet) Hops |
|
0 |
24.2% |
|
30 g |
Nelson Sauvin (Pellet) 30 g Nelson Sauvin (Pellet) Hops |
|
|
12.1% |
|
247 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29 L |
Saccharification Rest |
Infusion |
-- |
68 °C |
60 min |
|
6 L |
dunk sparge |
Sparge |
-- |
77 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 L |
Mango Chunks
|
|
Flavor |
Secondary |
6 days |
Target Water Profile
Balanced Profile
Notes
Lactose and Maltodextrin to add at 5 minutes
First dry hop at high krausen
Second dry hop at day 4
Mango chunks add on day 6
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-06 08:48 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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