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Cawell

Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 108 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Yo
Calories: 197 calories (Per 330ml)
Carbs: 19.7 g (Per 330ml)

Created: Sunday March 24th 2019

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

24.5

SRM (morey):

16.0

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Belgian - Special B2 kg Special B	34	115	7.5%
20 kg	Belgian - Pilsner20 kg Pilsner	37	1.6	75.5%
1.50 kg	American - Caramel / Crystal 40L1.5 kg Caramel / Crystal 40L	34	40	5.7%
3 kg	American - Munich - Dark 20L3 kg Munich - Dark 20L	33	20	11.3%
26.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Summit50 g Summit Hops	Pellet	18.5	Boil	60 min	21.61	50%
50 g	East Kent Goldings50 g East Kent Goldings Hops	Pellet	5	Boil	15 min	2.9	50%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Summit (Pellet) 50 g Summit (Pellet) Hops	21.61	50%
50 g	East Kent Goldings (Pellet) 50 g East Kent Goldings (Pellet) Hops	2.9	50%
100 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
80 L	Infusion	--	64 °C	90 min
65 L	Sparge	--	80 °C	--
Starting Mash Thickness: 2.7 L/kg

Yeast

Wyeast - Forbidden Fruit 3463

Amount:	5 Each	Cost:
Attenuation (custom):	74%	Flocculation:	Low
Optimum Temp:	17 - 24 °C	Starter:	No
Fermentation Temp:	24 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 549 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

513

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-24 21:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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