Irish Red Beer Recipe | All Grain Irish Red Ale by whiteman | Brewer's Friend
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Irish Red

116 calories 11.7 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 65% (brew house)
Source: WHITEMAN
Calories: 116 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Saturday March 16th 2019
1.038
1.009
3.9%
23.0
12.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pale Ale2 kg Pale Ale 37 3.5 87%
0.20 kg German - CaraRed0.2 kg CaraRed 34 20 8.7%
0.05 kg German - Carafa II0.05 kg Carafa II 32 425 2.2%
0.05 kg German - Munich Dark0.05 kg Munich Dark 37 15.5 2.2%
2.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Tettnanger10 g Tettnanger Hops Pellet 4.5 Boil 60 min 11.71 50%
10 g Cascade10 g Cascade Hops Leaf/Whole 7.9 Boil 20 min 11.32 50%
20 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L Temperature -- 65 °C 60 min
8 L Temperature -- 76 °C 10 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Irish Red" Irish Red Ale beer recipe by WHITEMAN. All Grain, ABV 3.87%, IBU 23.03, SRM 12.81, Fermentables: (Pale Ale, CaraRed, Carafa II, Munich Dark) Hops: (Tettnanger, Cascade)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-04-06 21:05 UTC
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