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porter

175 calories 18 g 330 ml
Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created Wednesday March 6th 2019
1.057
1.014
5.7%
0.0
37.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 65.6%
1 kg United Kingdom - Malted Naked Oats1 kg Malted Naked Oats 33 1.3 16.4%
0.20 kg German - CaraMunich III0.2 kg CaraMunich III 34 57 3.3%
0.30 kg German - CaraHell0.3 kg CaraHell 34 11 4.9%
0.40 kg United Kingdom - Chocolate0.4 kg Chocolate 34 425 6.6%
0.20 kg German - Carafa III0.2 kg Carafa III 32 535 3.3%
6.10 kg / 0.00
 
Target Water Profile
Bucovina
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"porter" American Stout beer recipe. BIAB, ABV 5.65%, IBU 0, SRM 37.42, Fermentables: (Pale Ale, Malted Naked Oats, CaraMunich III, CaraHell, Chocolate, Carafa III)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-06 16:55 UTC
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