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Cream Ale 2

154 calories 14 g 12 oz
Beer Stats
Method: Partial Mash
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Jeff Zesch
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Monday March 4th 2019
1.047
1.009
5.03%
24.51
2.75
6.21
n/a