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Awesome Recipe

Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 291 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)

Created: Tuesday February 26th 2019

Original Gravity:

1.088

Final Gravity:

1.017

ABV (standard):

9.4%

IBU (rager):

24.0

SRM (morey):

14.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	Belgian - Pilsner12 lb Pilsner	37	1.6	69.6%
2 lb	Belgian - Munich2 lb Munich	38	6	11.6%
2 lb	Belgian - CaraMunich2 lb CaraMunich	33	50	11.6%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	2.9%
0.75 lb	Honey0.75 lb Honey	42	2	4.3%
17.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Saaz1.5 oz Saaz Hops	Lupulin Pellet	3.5	Boil	60 min	20.53	60%
0.50 oz	Saaz0.5 oz Saaz Hops	Pellet	3.5	Boil	20 min	2.33	20%
0.50 oz	Saaz0.5 oz Saaz Hops	Leaf/Whole	3.5	Boil	5 min	1.11	20%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Saaz (Lupulin Pellet)	20.53	60%
0.50 oz	Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops	2.33	20%
0.50 oz	Saaz (Leaf/Whole)	1.11	20%
2.50 oz / $ 0.00

Yeast

Wyeast - French Saison 3711

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	65 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 154 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

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Brews

Public: Yup, Shared
Last Updated: 2019-02-26 17:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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