Irish Red Beer Recipe | All Grain Irish Red Ale by Anonymous | Brewer's Friend
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Irish Red

173 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Kelly
Calories: 173 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Saturday February 23rd 2019
1.052
1.015
4.9%
27.2
14.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.10 lb United Kingdom - Maris Otter Pale5.1 lb Maris Otter Pale 38 3.75 91.9%
3 oz American - Caramel / Crystal 40L3 oz Caramel / Crystal 40L 34 40 3.4%
2.40 oz American - Caramel / Crystal 150L2.4 oz Caramel / Crystal 150L 33 150 2.7%
1.80 oz American - Roasted Barley1.8 oz Roasted Barley 33 300 2%
88.80 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Pellet 5 Boil 60 min 27.23 100%
0.75 oz / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Irish Red" Irish Red Ale beer recipe by Kelly. All Grain, ABV 4.93%, IBU 27.23, SRM 14.54, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Caramel / Crystal 150L, Roasted Barley) Hops: (East Kent Goldings)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-23 21:26 UTC
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