Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
12 |
Boil
|
20 min |
8.56 |
33.3% |
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
12 |
Boil
|
15 min |
6.72 |
33.3% |
0.50 oz |
Loral0.5 oz Loral Hops |
|
Pellet |
12 |
Boil
|
5 min |
4.09 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Loral (Pellet) 1.4999999965689 oz Loral (Pellet) Hops |
|
19.37 |
99.9% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Loral Lee Cream Ale" Cream Ale beer recipe by Wien's BBQ and Brews. All Grain, ABV 4.86%, IBU 19.37, SRM 3.29, Fermentables: (Flaked Corn, Pale 2-Row, Caramel / Crystal 10L, Acidulated Malt) Hops: (Loral) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-21 13:16 UTC
- Snapshot Created: 2019-02-22 14:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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