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American Mosaic IPA

231 calories 20 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.25 gallons
Post Boil Size: 2.3 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Nathan
Rating:
51

Calories: 231 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Monday February 18th 2019
1.070
1.013
7.45%
48.15
21.14
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 67.8%
1.5 lb American - Pale Ale1.5 lb Pale Ale 37 3.5 20.3%
14 oz American - Caramel / Crystal 120L14 oz Caramel / Crystal 120L 33 120 11.9%
7.38 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 8.6 Boil 60 min 23.5 20%
0.5 oz Mosaic0.5 oz Mosaic Hops Pellet 11.8 Boil 25 min 24.65 20%
1.5 oz Mosaic1.5 oz Mosaic Hops Pellet 11.8 Dry Hop 7 days 60%
 
Mash Guidelines
Amount Description Type Temp Time
2.3 gal Steeping 159 °F 60 min
1.4 gal vorlauf + fly sparge Fly Sparge 210 °F 30 min
 
Other Ingredients
Amount Name Type Use Time
0.43 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 56 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Nathan, Method: All Grain, Style: American IPA, ABV 7.45%, IBU 48.15, SRM 21.14, Fermentables: (Pale 2-Row, Pale Ale, Caramel / Crystal 120L) Hops: (Amarillo, Mosaic) Other: (Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-31 20:12 UTC
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