Reeper 6-Row HG IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Reeper 6-Row HG IPA

227 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Sunday February 17th 2019
1.069
1.013
7.4%
76.9
12.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 20%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 13.3%
10 lb American - Pale 6-Row10 lb Pale 6-Row 35 1.8 66.7%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Summit0.5 oz Summit Hops Pellet 18.5 Boil 45 min 36.51 11.8%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 10.91 23.5%
2.75 oz Mosaic2.75 oz Mosaic Hops Pellet 12.5 Boil 5 min 29.46 64.7%
4.25 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Reeper 6-Row HG IPA" American IPA beer recipe by HollywoodPete. All Grain, ABV 7.37%, IBU 76.88, SRM 12.81, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Pale 6-Row) Hops: (Summit, Cascade, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-17 22:21 UTC
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