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House American Wheat Ale

Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 9.13 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 88% (ending kettle)
Source: Many
Calories: 178 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)

Created: Sunday February 17th 2019

Original Gravity:

1.055

Final Gravity:

1.006

ABV (standard):

6.5%

IBU (tinseth):

13.6

SRM (morey):

3.6

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.40 lb	American - Pilsner6.4 lb Pilsner	37	1.8	59.8%
4.30 lb	American - White Wheat4.3 lb White Wheat	40	2.8	40.2%
10.70 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
19.38 g	Perle19.38 g Perle Hops	Pellet	4.1	Boil	60 min	9.01	43.8%
5.91 g	Domestic Hallertau5.91 g Domestic Hallertau Hops	Pellet	4.9	Boil	30 min	2.52	13.4%
18.91 g	Domestic Hallertau18.91 g Domestic Hallertau Hops	Pellet	4.9	Boil	5 min	2.1	42.8%
44.20 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
19.38 g	Perle (Pellet) 19.38 g Perle (Pellet) Hops	9.01	43.8%
24.82 g	Domestic Hallertau (Pellet)	4.62	56.2%
44.20 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
14 qt	Mash	Infusion	--	149 °F	60 min
8 qt	Mashout then drain to kettle	Temperature	--	169 °F	10 min
22 qt	Batch Sparge	Sparge	--	169 °F	10 min
Starting Mash Thickness: 1.3 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.18 each	Whirlfloc		Water Agt	Boil	75 min.

Yeast

White Labs - American Hefeweizen Ale Yeast WLP320

Amount:	1 Each	Cost:
Attenuation (custom):	87%	Flocculation:	Low
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 117 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Chico, CA, USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
22	14	12	5	3	156
Mash Chemistry and Brewing Water Calculator

Notes

https://www.homebrewersassociation.org/homebrew-recipe/uberbrew-white-noise-american-wheat-ale/

Recipe Photos

Last Updated and Sharing

6,221

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-09 19:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Testclaim5250

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