Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Northern Brewer16 g Northern Brewer Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
9.96 |
28.6% |
|
20 g |
kazbek20 g kazbek Hops |
|
Pellet |
4.21 |
Boil
|
20 min |
3.78 |
35.7% |
|
20 g |
kazbek20 g kazbek Hops |
|
Pellet |
4.21 |
Boil
|
5 min |
1.24 |
35.7% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16 g |
Northern Brewer (Pellet) 16 g Northern Brewer (Pellet) Hops |
|
9.96 |
28.6% |
|
40 g |
kazbek (Pellet) 40 g kazbek (Pellet) Hops |
|
5.02 |
71.4% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Steeping |
-- |
53 °C |
15 min |
|
|
|
Steeping |
-- |
65 °C |
30 min |
|
|
|
Steeping |
-- |
68 °C |
30 min |
|
27.2 L |
|
Sparge |
-- |
76 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
36 g |
coentro
|
|
Spice |
Boil |
5 min. |
|
100 g |
casca de laranja natural
|
|
Flavor |
Boil |
5 min. |
|
1 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Witbier" Witbier beer recipe by Charles. BIAB, ABV 3.72%, IBU 14.99, SRM 6.93, Fermentables: (Pilsner Malt, Torrified Wheat, Flaked Oats) Hops: (Northern Brewer, kazbek) Other: (coentro, casca de laranja natural, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-17 01:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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