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First MX

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Statharos
Calories: 179 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Wednesday February 13th 2019

Original Gravity:

1.059

Final Gravity:

1.009

ABV (standard):

6.6%

IBU (tinseth):

20.5

SRM (morey):

12.7

Mash pH

4.6

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Dry Malt Extract - Light2 kg Dry Malt Extract - Light	42	4	46.5%
1.70 kg	Dry Malt Extract - Light1.7 kg Dry Malt Extract - Light - (late boil kettle addition)	42	4	39.5%
3.70 kg / 0.00 €

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
200 g	German - CaraMunich III200 g CaraMunich III	34	57	4.7%
200 g	Belgian - Special B200 g Special B	34	115	4.7%
200 g	United Kingdom - Brown200 g Brown	32	65	4.7%
0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
17 g	Citra17 g Citra Hops	Pellet	12	Boil	60 min	17.83	37.8%
13 g	Citra13 g Citra Hops	Pellet	12	Boil	5 min	2.72	28.9%
15 g	Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops	Pellet	3.3	Boil	0 min		33.3%
45 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops	20.55	66.7%
15 g	Hallertau Mittelfruh (Pellet)		33.3%
45 g / 0.00 €

Other Ingredients

Amount	Name	Cost	Type	Use	Time
25 g	coliander		Flavor	Boil	5 min.

Yeast

Mangrove Jack - Belgian Ale Yeast M41

Amount:	1 Each	Cost:
Attenuation (avg):	85%	Flocculation:	Medium
Optimum Temp:	18 - 28 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 117 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

207

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-17 18:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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