Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Magnum100 g Magnum Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
60 min |
86.79 |
50% |
|
50 g |
Magnum50 g Magnum Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
20 min |
26.28 |
25% |
|
50 g |
Magnum50 g Magnum Hops |
|
Leaf/Whole |
7 |
Boil at 100 °C
|
5 min |
8.65 |
25% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Magnum (Leaf/Whole) 200 g Magnum (Leaf/Whole) Hops |
|
121.72 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
"Ugglarp IPA" American IPA beer recipe by ollan. All Grain, ABV 6.07%, IBU 121.72, SRM 9.3, Fermentables: (Pale Ale Malt, Crystal Malt 100, Chocolate Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-10 10:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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