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BrutForce

Name: BrutForce
Cook time: 60 min
Total time: 60 min
Yield: 8 gallons
Cuisine: Homebrewing
Ingredients: 14.4 lb Pilsner; 1.92 lb Flaked Corn; 1.92 lb Flaked Rice; 2.4 oz Citra Hops; 2.4 oz Mosaic Hops; 3.2 oz Citra Hops; 3.2 oz Mosaic Hops; 3.2 oz Citra Hops

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Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)

Created: Friday February 8th 2019

Original Gravity:

1.069

Final Gravity:

1.016

ABV (standard):

6.9%

IBU (tinseth):

52.8

SRM (morey):

3.5

Mash pH

5.9

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.40 lb	American - Pilsner14.4 lb Pilsner	37	1.8	78.9%
1.92 lb	Flaked Corn1.92 lb Flaked Corn	40	0.5	10.5%
1.92 lb	Flaked Rice1.92 lb Flaked Rice	40	0.5	10.5%
18.24 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.40 oz	Citra2.4 oz Citra Hops	Pellet	11	Whirlpool	0 min	24.72	16.7%
2.40 oz	Mosaic2.4 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	28.09	16.7%
3.20 oz	Citra3.2 oz Citra Hops	Pellet	11	Dry Hop	0 days		22.2%
3.20 oz	Mosaic3.2 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		22.2%
3.20 oz	Citra3.2 oz Citra Hops	Pellet	11	Dry Hop	0 days		22.2%
14.40 oz / $ 0.00

Show Summary View

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 178 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Aurora, IL 1st half 2018

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
AMylo 300
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

476

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Brews

Public: Yup, Shared
Last Updated: 2019-02-08 21:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
8.80 oz	Citra (Pellet) 8.7999999798706 oz Citra (Pellet) Hops	24.72	61.1%
5.60 oz	Mosaic (Pellet)	28.09	38.9%
14.40 oz / $ 0.00

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BrutForce

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