Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Pacific Gem50 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil at 100 °C
|
60 min |
24.2 |
6.7% |
|
100 g |
Taiheke100 g Taiheke Hops |
|
Pellet |
7 |
Boil at 100 °C
|
10 min |
7.98 |
13.3% |
|
100 g |
Rakau100 g Rakau Hops |
|
Pellet |
10.5 |
Whirlpool at 80 °C
|
0 min |
13.13 |
13.3% |
|
250 g |
Wai-iti250 g Wai-iti Hops |
|
Pellet |
3 |
Dry Hop at 18 °C
|
0 days |
|
33.3% |
|
250 g |
Taiheke250 g Taiheke Hops |
|
Pellet |
7 |
Dry Hop at 18 °C
|
0 days |
|
33.3% |
|
750 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Pauly. All Grain, ABV 5.02%, IBU 45.3, SRM 8.09, Fermentables: (American Ale Malt, Light Crystal Malt, Munich Malt, Wheat Malt) Hops: (Pacific Gem, Taiheke, Rakau, Wai-iti)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-28 01:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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