Saybrook Stomp - New England IPA Beer Recipe | Extract Specialty IPA: New England IPA | Brewer's Friend
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Saybrook Stomp - New England IPA

181 calories 17.5 g 12 oz
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Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Rating:
4.00 (1 Review)

Calories: 181 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Sunday January 27th 2019
1.055
1.012
5.8%
87.7
5.0
5.1
n/a