Dry Irish Stout-Modified Beer Recipe | Extract Irish Stout | Brewer's Friend

Dry Irish Stout-Modified

145 calories 15 g 12 oz
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Beer Stats
Method: Extract
Style: Irish Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Northern Brewers-modified
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday January 23rd 2019
1.044
1.011
4.3%
20.8
38.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 85.7%
6 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb United Kingdom - Roasted Barley1 lb Roasted Barley 29 550 14.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cluster1 oz Cluster Hops Pellet 7.7 Boil 60 min 20.79 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Amount: .75 cup       CO2 Level: 1.25 Volumes
 
Target Water Profile
Moebius Well Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

Charlie Evans and Dick Moebius
Reduced Hops to 1 oz. at 60 minutes.
At bottling: added .75 oz. Chocolate extract

                  added y oz. of z cups of steeped dark coffee
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-04-09 12:26 UTC
NEW Water Requirements:
Dry Irish Stout-Modified
Equipment Profile Used

System Default

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Water Requirements:
Dry Irish Stout-Modified
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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