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Tanzania 2019

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: aslani
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Tuesday January 22nd 2019

Original Gravity:

1.056

Final Gravity:

1.011

ABV (standard):

6.0%

IBU (tinseth):

84.5

EBC (ebcmorey):

11.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
3 kg	United Kingdom - Maris Otter Pale3 kg Maris Otter Pale	38	8.51	54.5%
1 kg	Finland - Cara Pale1 kg Cara Pale	35	9.18	18.2%
1.50 kg	Finland - Pale Ale Malt1.5 kg Pale Ale Malt	36	3.84	27.3%
5.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Magnum30 g Magnum Hops	Pellet	15	Boil	60 min	56.56	18.8%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	15 min	11.88	9.4%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	15 min	8.05	9.4%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	5 min	4.77	9.4%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	5 min	3.23	9.4%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Aroma	0 min		9.4%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Aroma	0 min		9.4%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Dry Hop	3 days		12.5%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Dry Hop	3 days		12.5%
160 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Magnum (Pellet) 30 g Magnum (Pellet) Hops	56.56	18.8%
65 g	Simcoe (Pellet) 65 g Simcoe (Pellet) Hops	16.65	40.7%
65 g	Amarillo (Pellet) 65 g Amarillo (Pellet) Hops	11.28	40.7%
160 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

280

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-27 21:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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