Sierra Nevada Pale Ale (Adjusted) Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Sierra Nevada Pale Ale (Adjusted)

175 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: https://sierranevada.com/beer/year-round/pale-ale
Calories: 175 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Monday January 21st 2019
1.053
1.014
5.1%
40.2
8.0
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb American - Pale 2-Row10.5 lb Pale 2-Row 37 1.8 93.3%
0.75 lb United Kingdom - Crystal 60L0.75 lb Crystal 60L 34 60 6.7%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7.3 Boil 60 min 20.44 15.8%
2 oz Cascade2 oz Cascade Hops Pellet 7.3 Boil 10 min 19.76 42.1%
2 oz Cascade2 oz Cascade Hops Pellet 7.3 Aroma at 190 °F 0 min 42.1%
4.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 gal Infusion -- 155 °F 60 min
5 gal Sparge -- 170 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Calcium Chloride Water Agt Mash 1 hr.
1 g Epsom Salt Water Agt Mash 1 hr.
6 g Gypsum Water Agt Mash 1 hr.
3.38 ml Lactic acid Water Agt Mash 1 hr.
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Sierra Nevada Pale Ale (Adjusted)" American Pale Ale beer recipe by https://sierranevada.com/beer/year-round/pale-ale. All Grain, ABV 5.1%, IBU 40.2, SRM 8.02, Fermentables: (Pale 2-Row, Crystal 60L) Hops: (Cascade) Other: (Calcium Chloride, Epsom Salt, Gypsum, Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-21 14:53 UTC
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