Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10.04 lb |
Viking - Europe 2-Row Xtra Pale10.04 lb Europe 2-Row Xtra Pale |
|
37.6 |
1.8 |
43.2% |
|
7.36 lb |
Flaked Wheat7.36 lb Flaked Wheat |
|
34 |
2 |
31.7% |
|
1.67 lb |
Flaked Oats1.67 lb Flaked Oats |
|
33 |
2.2 |
7.2% |
|
4.18 lb |
German - Wheat Malt4.18 lb Wheat Malt |
|
37 |
2 |
18% |
|
23.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.57 oz |
Hallertau Mittelfruh1.57 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
9.06 |
75.1% |
|
0.52 oz |
Hallertau Mittelfruh0.52 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
0.6 |
24.9% |
|
2.09 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.09 oz |
Hallertau Mittelfruh (Pellet) 2.0899999952193 oz Hallertau Mittelfruh (Pellet) Hops |
|
9.66 |
100% |
|
2.09 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protien Rest |
Infusion |
-- |
135 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5.23 g |
Chamomile
|
|
Spice |
Boil |
5 min. |
|
1.05 oz |
coriander
|
|
Spice |
Boil |
5 min. |
|
1.05 oz |
Bitter Orange Peal
|
|
Spice |
Boil |
5 min. |
|
14.64 g |
Gypsum
|
|
Water Agt |
Mash |
75 min. |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Derek's Sharp Wit" Witbier beer recipe by Derek Barrington. All Grain, ABV 5.31%, IBU 9.66, SRM 3.79, Fermentables: (Europe 2-Row Xtra Pale, Flaked Wheat, Flaked Oats, Wheat Malt) Hops: (Hallertau Mittelfruh) Other: (Chamomile , coriander, Bitter Orange Peal, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-01 20:46 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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