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bud's bud

188 calories 19.3 g 12 oz
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 120 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 24 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: wilkin/schnieder
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created Wednesday January 2nd 2019
1.057
1.014
5.6%
21.8
3.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 40.5%
10 lb American - Pale 6-Row10 lb Pale 6-Row 35 1.8 27%
10 lb Flaked Rice10 lb Flaked Rice 40 0.5 27%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 5.4%
37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 120 min 18.42 33.3%
2 oz Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops Leaf/Whole 4 Whirlpool 5 min 3.33 66.7%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
1.5 qt Infusion 150 °F 60 min
decoct to 170 for sparge Decoction 170 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

use 50/50 ro water and tap water

2# rice hulls under screen bed

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-01-11 11:16 UTC
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