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Sierra nevada pale ale

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Sierra nevada
Calories: 177 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)

Created: Monday December 31st 2018

Original Gravity:

1.054

Final Gravity:

1.011

ABV (standard):

5.6%

IBU (tinseth):

88.6

SRM (morey):

8.9

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
19 lb	American - Pale 2-Row19 lb Pale 2-Row	37	1.8	90.5%
2 lb	American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L	34	60	9.5%
21 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum1 oz Magnum Hops	Pellet	12.7	Boil	90 min	26.05	9.5%
1.50 oz	Perle1.5 oz Perle Hops	Pellet	8.2	Boil	60 min	21.44	14.3%
4 oz	Cascade4 oz Cascade Hops	Leaf/Whole	5.5	Aroma	30 min	26.79	38.1%
4 oz	Cascade4 oz Cascade Hops	Leaf/Whole	5.5	Whirlpool	0 min	14.33	38.1%
10.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum (Pellet)	26.05	9.5%
1.50 oz	Perle (Pellet) 1.4999999965689 oz Perle (Pellet) Hops	21.44	14.3%
8 oz	Cascade (Leaf/Whole)	41.12	76.2%
10.50 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Temperature	--	155 °F	60 min
	Temperature	--	170 °F	10 min
	Fly Sparge	--	170 °F	60 min
Starting Mash Thickness: 1.33 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
12 g	Gy		Water Agt	Mash	1 hr.
30 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

224

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Brews

Public: Yup, Shared
Last Updated: 2019-01-01 16:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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