Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 g |
Chinook1.5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
14.92 |
6.6% |
|
0.25 oz |
Challenger0.25 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
16.71 |
31.1% |
|
0.50 oz |
Northdown0.5 oz Northdown Hops |
|
Pellet |
8.6 |
Whirlpool at 180 °F
|
0 min |
9.37 |
62.3% |
|
0.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 g |
Chinook (Pellet) 1.5 g Chinook (Pellet) Hops |
|
14.92 |
6.6% |
|
0.25 oz |
Challenger (Pellet) 0.24999999942814 oz Challenger (Pellet) Hops |
|
16.71 |
31.1% |
|
0.50 oz |
Northdown (Pellet) 0.49999999885628 oz Northdown (Pellet) Hops |
|
9.37 |
62.3% |
|
0.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
145 °F |
144 °F |
60 min |
|
5.8 gal |
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.67 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Bitter" Ordinary Bitter beer recipe by Cody G. All Grain, ABV 4.15%, IBU 41, SRM 4.78, Fermentables: (Golden Promise) Hops: (Chinook, Challenger, Northdown) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-10 16:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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