Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.33 oz |
East Kent Goldings0.33 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
31.68 |
50% |
|
0.33 oz |
Sorachi Ace0.33 oz Sorachi Ace Hops |
|
Pellet |
9 |
Boil
|
10 min |
26.9 |
50% |
|
0.66 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 gal |
|
Infusion |
-- |
105 °F |
30 min |
|
1 gal |
|
Infusion |
-- |
155 °F |
30 min |
|
1 gal |
|
|
-- |
165 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Brasserie Dupont
"artic wheat" American Pale Ale beer recipe by Brewer #208125. All Grain, ABV 3.61%, IBU 58.58, SRM 4.25, Fermentables: (Pale 2-Row, White Wheat) Hops: (East Kent Goldings, Sorachi Ace) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-21 19:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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