View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

10 gal IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 266 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Monday November 26th 2018

Original Gravity:

1.081

Final Gravity:

1.013

ABV (standard):

8.9%

IBU (tinseth):

64.9

SRM (morey):

5.2

Mash pH

5.1

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
23 lb	American - Pale 2-Row23 lb Pale 2-Row	37	1.8	71.9%
4 lb	American - Vienna4 lb Vienna	35	4	12.5%
2 lb	United Kingdom - Dextrine Malt2 lb Dextrine Malt	33	1.8	6.3%
1 lb	German - Acidulated Malt1 lb Acidulated Malt	27	3.4	3.1%
2 lb	Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose	46	0.5	6.3%
32 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	60 min	34.08	11.1%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	20 min	20.64	11.1%
3 oz	Centennial3 oz Centennial Hops	Pellet	10	Boil	5 min	10.19	16.7%
6 oz	Centennial6 oz Centennial Hops	Pellet	10	Whirlpool	20 min		33.3%
5 oz	Centennial5 oz Centennial Hops	Pellet	10	Dry Hop	5 days		27.8%
18 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
18 oz	Centennial (Pellet)		64.91	100%
18 oz / $ 0.00

Yeast

Imperial Yeast - A04 Barbarian

Amount:	2 Each	Cost:
Attenuation (custom):	82%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 972 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

519

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-30 19:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!