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Staple in hand

227 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 22 gallons
Post Boil Size: 20 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Todd Templen
Rating:
4.00 (1 Review)

Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created Sunday November 25th 2018
1.069
1.013
7.4%
38.9
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb US - Pale 2-Row50 lb Pale 2-Row 37 1.8 100%
50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Centennial2.5 oz Centennial Hops Pellet 10 Boil 50 min 20.09 16.1%
1 oz Citra1 oz Citra Hops Lupulin Pellet 18 Whirlpool at 180 °F 15 min 2.29 6.5%
2 oz Citra2 oz Citra Hops Lupulin Pellet 18 Boil 15 min 15.09 12.9%
1 oz Centennial1 oz Centennial Hops Pellet 10 Whirlpool at 185 °F 15 min 1.39 6.5%
3 oz Citra3 oz Citra Hops Lupulin Pellet 18 Dry Hop 5 days 19.4%
3 oz Mosaic3 oz Mosaic Hops Lupulin Pellet 17.5 Dry Hop 5 days 19.4%
3 oz Amarillo3 oz Amarillo Hops Lupulin Pellet 10.4 Dry Hop 5 days 19.4%
15.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
15 gal Sparge 153 °F 60 min
7 gal Sparge 153 °F --
Starting Mash Thickness: 1 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz Yeast energizer Other Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 446 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Staple in hand" American IPA beer recipe by Todd Templen. All Grain, ABV 7.42%, IBU 38.86, SRM 4.19, Fermentables: (Pale 2-Row) Hops: (Centennial, Citra, Mosaic, Amarillo) Other: (Yeast energizer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-29 21:31 UTC
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