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Redshanks III

Name: Redshanks III
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 6 gallons
Cuisine: Homebrewing
Ingredients: 10 lb Pale 2-Row; 1 lb Carapils (Dextrine Malt); 1 lb Caramel / Crystal 20L; 1 oz Cascade Hops; 1 oz Amarillo-cascade Hops; 1 oz Amarillo-cascade Hops; 1 oz Amarillo-cascade Hops; 2 oz Amarillo-cascade Hops

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Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Saturday November 24th 2018

Original Gravity:

1.047

Final Gravity:

1.011

ABV (standard):

4.8%

IBU (rager):

39.6

SRM (morey):

5.5

Mash pH

5.6

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	83.3%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	8.3%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	8.3%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7.2	Boil	60 min	27.7	16.7%
1 oz	Amarillo-cascade1 oz Amarillo-cascade Hops	Pellet	7.2	Boil	15 min	7.4	16.7%
1 oz	Amarillo-cascade1 oz Amarillo-cascade Hops	Pellet	7.2	Boil	5 min	4.49	16.7%
1 oz	Amarillo-cascade1 oz Amarillo-cascade Hops	Pellet	7.2	Boil	0 min		16.7%
2 oz	Amarillo-cascade2 oz Amarillo-cascade Hops	Pellet	7.2	Dry Hop	Day 0		33.3%
6 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4 gal	Strke:161	Temperature	--	150 °F	60 min

Other Ingredients

Amount	Name	Type	Use
0.50 tsp	Calcium Chloride	Water Agt	Mash
1 tsp	Gypsum	Water Agt	Mash
0.50 tsp	Salt	Water Agt	Mash

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Bottled

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

454

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Brews

Public: Yup, Shared
Last Updated: 2019-01-01 16:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	27.7	16.7%
5 oz	Amarillo-cascade (Pellet)	11.89	83.4%
6 oz / $ 0.00

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Redshanks III

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