Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hop Union - US Saaz1 oz US Saaz Hops |
|
Leaf/Whole |
3.1 |
Boil
|
60 min |
4.88 |
33.3% |
|
1 oz |
Hop Union - US Saaz1 oz US Saaz Hops |
|
Leaf/Whole |
3.1 |
Boil
|
20 min |
2.96 |
33.3% |
|
1 oz |
Hop Union - US Saaz1 oz US Saaz Hops |
|
Leaf/Whole |
3.1 |
Whirlpool
|
0 min |
1.16 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.3 gal |
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
2.66 qt/lb
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Wheat Mouthfeel" Saison beer recipe by Xlcranium. All Grain, ABV 7.74%, IBU 9, SRM 4.13, Fermentables: (Pale 2-Row, Brewers Oat Flakes / Flaked oats, Wheat, Carapils (Dextrine Malt)) Hops: (US Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-06 16:47 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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