Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Perle1.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
25.21 |
46.2% |
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
45 min |
7.56 |
30.8% |
|
0.75 oz |
UK Kent Golding0.75 oz UK Kent Golding Hops |
|
Pellet |
6 |
Boil
|
10 min |
3.13 |
23.1% |
|
3.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Perle (Pellet) 1.4999999965689 oz Perle (Pellet) Hops |
|
25.21 |
46.2% |
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
7.56 |
30.8% |
|
0.75 oz |
UK Kent Golding (Pellet) 0.74999999828443 oz UK Kent Golding (Pellet) Hops |
|
3.13 |
23.1% |
|
3.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.25 qt |
HERMS |
Temperature |
-- |
155 °F |
60 min |
|
|
COLLECT 13 GAL |
Fly Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Acetic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
St. Louis County 2012
"ONE EYED Britt 2" Best Bitter beer recipe by Willie P. All Grain, ABV 4.29%, IBU 35.9, SRM 12.95, Fermentables: (Maris Otter Pale, Torrified Wheat, Crystal 70L, Black Patent) Hops: (Perle, Crystal, UK Kent Golding) Other: (Acetic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-24 02:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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