Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Domestic Hallertau25 g Domestic Hallertau Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
14.48 |
71.4% |
10 g |
Domestic Hallertau10 g Domestic Hallertau Hops |
|
Pellet |
5.8 |
Boil
|
30 min |
4.45 |
28.6% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
60 L |
|
Decoction |
-- |
100 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Dunkel Stubbweisse" Dunkles Weissbier beer recipe by Färnbo. All Grain, ABV 3.72%, IBU 18.93, SRM 15.16, Fermentables: (Wheat Malt, Pilsner, Dark Crystal Malt, Chocolate Malt, Honey) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-17 14:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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