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lemon indian red Ale

220 calories 23.5 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Daniel
Calories: 220 calories (Per 330ml)
Carbs: 23.5 g (Per 330ml)
Created Friday November 2nd 2018
1.071
1.019
6.79%
56.35
22.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 89.3%
0.50 kg Belgian - Special B0.5 kg Special B 34 115 8.9%
0.10 kg German - Carafa III0.1 kg Carafa III 32 535 1.8%
5.6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Galena30 g Galena Hops Pellet 12.2 Boil 60 min 43.31 13%
20 g Lemondrop20 g Lemondrop Hops Pellet 5.7 Boil 10 min 4.89 8.7%
30 g Lemondrop30 g Lemondrop Hops Pellet 5.7 Whirlpool at 80 °C 0 min 8.14 13%
50 g Lemondrop50 g Lemondrop Hops Pellet 5.7 Dry Hop 14 days 21.7%
100 g Crosby Hop Farm - denali100 g denali Hops Lupulin Pellet 14 Dry Hop 7 days 43.5%
230 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Fly Sparge 65 °C 60 min
Fly Sparge 75 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Daniel, Method: All Grain, Style: Specialty IPA: Red IPA, ABV 6.79%, IBU 56.35, SRM 22.3, Fermentables: (Maris Otter Pale, Special B, Carafa III) Hops: (Galena, Lemondrop, denali)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-02 17:47 UTC
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