Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
5.18 |
37.5% |
|
5 g |
Styrian Goldings5 g Styrian Goldings Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
2.17 |
12.5% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
3.13 |
37.5% |
|
5 g |
Styrian Goldings5 g Styrian Goldings Hops |
|
Pellet |
4.4 |
Boil
|
20 min |
1.31 |
12.5% |
|
40 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
27 g |
őrölt koriander
|
|
Spice |
Boil |
-- |
|
32 g |
curacao
|
|
Spice |
Boil |
-- |
Target Water Profile
Balanced Profile
"Witbier" Witbier beer recipe by Dalma. All Grain, ABV 5.24%, IBU 11.79, SRM 3.78, Fermentables: (Pilsner, Wheat Malt, Munich) Hops: (Saaz, Styrian Goldings) Other: (őrölt koriander, curacao)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-30 16:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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