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Dandy

129 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created Monday October 29th 2018
1.042
1.012
3.98%
9.57
19.92
5.43
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 kg United Kingdom - Pale 2-Row2.7 kg Pale 2-Row 38 2.5 72.6%
0.45 kg New Zealand - Shepherds Delight Malt0.454 kg Shepherds Delight Malt 36.5 152.28 12.2%
0.23 kg German - CaraRed0.227 kg CaraRed 34 20 6.1%
0.34 kg New Zealand - Medium Crystal Malt0.34 kg Medium Crystal Malt 35.4 56.35 9.1%
3.72 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Willamette28 g Willamette Hops Pellet 4.5 Boil 15 min 9.57 50%
14 g Willamette14 g Willamette Hops Pellet 4.5 Aroma 0 min 25%
14 g Willamette14 g Willamette Hops Pellet 4.5 Dry Hop 5 days 25%
56 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
16 L Infusion 67 °C 90 min
11 L Sparge 77 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Spice, Herb, or Vegetable Beer, ABV 3.98%, IBU 9.57, SRM 19.92, Fermentables: (Pale 2-Row, Shepherds Delight Malt, CaraRed, Medium Crystal Malt) Hops: (Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-03 00:43 UTC
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